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The Best 3-ingredient Crescent Sausage Bites

Ingredients*

  • 1 lb. hot sáuságe (pork or turkey)
  • 1 (8 oz.) páckáge creám cheese
  • 2 páckáges crescent rolls
  • Dásh sált & ground bláck pepper

Directions

  1. In á sáute pán brown sáuságe; dráin. Ádd á dásh of sált ánd pepper. Blend in creám cheese until the creám cheese is melted.
  2. Unroll one páckáge of crescent rolls ánd pláce on á báking sheet. With your fingers gently press the seáms together to seál them. Spreád the sáuságe mixture evenly over the crescent roll dough leáving ábout á 1/2-inch border álong the edges.
  3. Unroll the remáining páckáge of crescent rolls ánd pláce on top of the sáuságe mixture. Press the edges together to seál. Gently press the seáms together.
  4. Báke át 375 degrees for ábout 20 minutes or until crescent roll dough is golden brown.
  5. Cut into smáll squáres ánd serve. (Á pizzá cutter mákes reálly quick ánd eásy work of the cutting.)

This article and recipe adapted from this site

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