Top Recipes

Creamy Crockpot White Chicken Chili

Creamy Crockpot White Chicken Chili

69%
Read More
Mama s Puerto Rican Chicken And Rice (arroz Con Pollo)

Mama s Puerto Rican Chicken And Rice (arroz Con Pollo)

52%
Read More
Easy Coconut Curry Chicken

Easy Coconut Curry Chicken

77%
Read More
Best Herb Roasted Chicken Thighs

Best Herb Roasted Chicken Thighs

90%
Read More
Easy Chewy Chocolate Chip Cookie Bars

Easy Chewy Chocolate Chip Cookie Bars

92%
Read More
Red Velvet Cinnamon Rolls

Red Velvet Cinnamon Rolls

64%
Read More

No Bake Banana Split Dessert

93/100 by 279 users
No Bake Banana Split Dessert

INGREDIENTS:FOR THE CRUST:

  • 2cupsgraham cracker crumbs
  • ½cupunsalted butter melted

FOR THE CREAM CHEESE LAYER:

  • 12ouncescream cheese(at room temperature)
  • ¼cupgranulated sugar
  • 8ouncesCool Whip

FOR THE FRUIT & TOPPINGS:

  • 3 to 4bananas(sliced)
  • 20ouncecanned crushed pineapple drained well
  • 16ouncesstrawberries(hulled and sliced)
  • 8ouncesCool Whip
  • ½cupwalnuts chopped
  • Chocolate syrup
  • Maraschino cherries

DIRECTIONS:

  1. Grease a 9×13-inch baking dish; set aside.
  2. In a medium bowl mix the graham cracker crumbs and melted butter with a fork stirring until all of the crumbs are evenly moistened. Dump the crumbs into the prepared pan and press into an even layer. Refrigerate while you prepare the next layer.
  3. In a medium bowl mix together the cream cheese and sugar on medium speed until light and fluffy about 3 minutes. Using a rubber spatula fold in the Cool Whip until thoroughly combined. Spread the cream cheese mixture on top of the graham cracker crust.
  4. Arrange the banana slices in a single layer on top of the cream cheese filling top with an even layer of the crushed pineapple and then an even layer of the sliced strawberries.
  5. Cover with the Cool Whip smoothing the top. Sprinkle with the chopped walnuts then drizzle with chocolate syrup and top with maraschino cherries. Refrigerate for at least 4 hours or overnight. Leftovers can be stored covered in the refrigerator for up to 4 days.

Read Full Recipe >>>> Click Here

Share This:

More from Recipes

JalapeÑo Popper Chicken Casserole

JalapeÑo Popper Chicken Casserole

87%
Read More
Best Recipes-firework Poke Cake

Best Recipes-firework Poke Cake

68%
Read More
Creamy Parmesan One Pot Chicken And Rice

Creamy Parmesan One Pot Chicken And Rice

78%
Read More
Apple Slab Pie

Apple Slab Pie

96%
Read More
The Easiest Mousse You Will Ever Make

The Easiest Mousse You Will Ever Make

96%
Read More
Best Brown Butter Bourbon Pecan Chocolate Chunk Cookies

Best Brown Butter Bourbon Pecan Chocolate Chunk Cookies

75%
Read More
Copycat Texas Roadhouse Rolls

Copycat Texas Roadhouse Rolls

78%
Read More
Easy Cinnamon Roll Pancakes

Easy Cinnamon Roll Pancakes

98%
Read More
Balsamic Baked Chicken Breast With Balsamic Tomato Sauce And Mozzarella Cheese

Balsamic Baked Chicken Breast With Balsamic Tomato Sauce And Mozzarella Cheese

93%
Read More
Ingredient Cannolis

Ingredient Cannolis

83%
Read More
The Best Crepe Recipe

The Best Crepe Recipe

53%
Read More
Easy Caprese Chicken

Easy Caprese Chicken

87%
Read More
Easy Baked Garlic Parmesan Chicken Recipe

Easy Baked Garlic Parmesan Chicken Recipe

79%
Read More
Best Recipe Vinegar Coleslaw

Best Recipe Vinegar Coleslaw

83%
Read More
The Best Raspberry Cream Cheese Coffee Cake

The Best Raspberry Cream Cheese Coffee Cake

96%
Read More
Super Easy Apple Pie Bites

Super Easy Apple Pie Bites

59%
Read More
Parmesan Crusted Chicken In A Spicy New Orleans Sauce

Parmesan Crusted Chicken In A Spicy New Orleans Sauce

72%
Read More
Easy Fudgy Marshmallow Brownies

Easy Fudgy Marshmallow Brownies

51%
Read More

Pages