Top Recipes

Creamy Crockpot White Chicken Chili

Creamy Crockpot White Chicken Chili

69%
Read More
Mama s Puerto Rican Chicken And Rice (arroz Con Pollo)

Mama s Puerto Rican Chicken And Rice (arroz Con Pollo)

52%
Read More
Easy Coconut Curry Chicken

Easy Coconut Curry Chicken

77%
Read More
Best Herb Roasted Chicken Thighs

Best Herb Roasted Chicken Thighs

90%
Read More
Easy Chewy Chocolate Chip Cookie Bars

Easy Chewy Chocolate Chip Cookie Bars

92%
Read More
Red Velvet Cinnamon Rolls

Red Velvet Cinnamon Rolls

64%
Read More

Easy Crispy Chicken With Italian Sauce And Bowtie Noodles

55/100 by 165 users
Easy Crispy Chicken With Italian Sauce And Bowtie Noodles

INGREDIENTS CHICKEN:

  • 3 large chicken breasts
  • 5 C corn flakes
  • 3/4 C flour
  • 1/2 t salt
  • 1/2 C milk
  • 6 T olive oil
  • 1 12 oz package bowtie noodles (farfalle)

SAUCE:

  • 1 (8 ounce) package cream cheese
  • 1 tsp Italian seasoning
  • 1/4 tsp granulated garlic
  • 1/2 tsp oregano
  • 1/4 tsp seasoned salt
  • 1 tsp chicken bullion granules
  • 1 Tb butter
  • 2 (10 ounce) cans cream of chicken soup
  • 1 C chicken broth (I used 1 C warm water + 1 tsp chicken bullion)
  • 1/2 C milk

INTRUCTIONS

  1. In a small food processor crush the corn flakes into crumbs.
  2. Add the 1/2 t salt to the 3/4 C flour. Stir to combine.
  3. Place the flour milk and crushed corn flakes each into their own separate pan. Loaf pans work well for this. If you don’t have three loaf pans do not dismay. You could use pie tins or round cake pans…what ever works for you.
  4. Place your chicken breasts in a gallon sized Ziploc bag and seal the top.
  5. Pound the chicken flat with a meat mallet. You will really be thankful for the Ziploc bag in this step. Who wants a bunch of chicken guts flying around their kitchen? Not me…that’s who.
  6. Take a pair of sharp kitchen scissors and cut each breast in half.
  7. Dredge the chicken in the flour. Be sure it gets covered on both sides.
  8. Lay the floured chicken onto a small cookie sheet and slide the sheet into the freezer. Let it hang out there for about 5 minutes.
  9. Start cooking your pasta.
  10. Remove the chicken from the freezer and dredge each piece in the milk……
  11. …..and then immediately into the corn flake crumbs. Again be sure both sides are covered well.
  12. Add the olive oil to a hot skillet.
  13. Carefully lay each chicken piece into the hot oil. Sprinkle with a little bit of salt and pepper. Cook over medium high heat for about 5 minutes….
  14. ….or until the underside of each piece is nice and golden brown. Turn the pieces over. If the bottom of the pan is dry add just a bit more olive oil to the side of the pan. Swirl the pan around a bit to let the oil flow to all sides.
  15. Cover the pan and reduce the heat to medium. Let the chicken cook for about 7 more minutes being careful not to burn the bottoms. Burned bottoms are not advised. In any shape or form. Thank you.
  16. When your chicken has been cooked through remove it from the pan and place it on a plate. Cover with tin foil.
  17. Grab 1 package cream cheese and place it in a small bowl. Pop it into the microwave for 30 seconds. Add 1 tsp Italian seasoning 1/4 tsp granulated garlic 1/2 tsp oregano 1/4 tsp seasoned salt 1 tsp chicken bullion granules.
  18. Stir it all in to combine.
  19. Into your skillet place 1 tablespoon of butter and allow it to melt. Add 2 (10 ounce) cans cream of chicken soup 1 C chicken broth (I used 1 C warm water + 1 tsp chicken bullion) and 1/2 C milk and the seasoned cream cheese. Whisk it well over medium high heat until it starts to bubble up. Let it cook for about 2 minutes.
  20. Slice your chicken into strips and serve over your cooked pasta and sauce. Garnish with chopped parsley if you choose.
  21. Enjoy!

This article and recipe adapted from this site

Share This:

More from Recipes

Pistachio Layer Cake

Pistachio Layer Cake

50%
Read More
Best Ever Lemon Blueberry Cake

Best Ever Lemon Blueberry Cake

82%
Read More
Pumpkin Crunch Cake Recipe

Pumpkin Crunch Cake Recipe

67%
Read More
Lemon Bar Cookie Cups

Lemon Bar Cookie Cups

99%
Read More
Delicious Strawberry Shortcake Oreo Trifle

Delicious Strawberry Shortcake Oreo Trifle

84%
Read More
The Best Chicken In Milk

The Best Chicken In Milk

88%
Read More
Slow Cooker Creamy Lemon Chicken

Slow Cooker Creamy Lemon Chicken

90%
Read More
Best Recipes Cilantro-lime Chicken

Best Recipes Cilantro-lime Chicken

73%
Read More
Farfalle Pasta With Spinach Mushrooms And Caramelized Onions

Farfalle Pasta With Spinach Mushrooms And Caramelized Onions

63%
Read More
Healty Recipe Slow Cooker Chicken Ever

Healty Recipe Slow Cooker Chicken Ever

97%
Read More
Lemon Cupcakes With Blackberry Buttercream

Lemon Cupcakes With Blackberry Buttercream

61%
Read More
Chocolate Dipped Strawberry Cupcakes

Chocolate Dipped Strawberry Cupcakes

83%
Read More
Super Easy Paleo Baked Apples With Pecan Crumble

Super Easy Paleo Baked Apples With Pecan Crumble

89%
Read More
Grilled California Avocado Chicken Recipes

Grilled California Avocado Chicken Recipes

85%
Read More
Raspberry Almond Shortbread Thumbprint Cookies

Raspberry Almond Shortbread Thumbprint Cookies

74%
Read More
Best Recipe Fried Cabbage

Best Recipe Fried Cabbage

69%
Read More
Best Recipe Fried Chicken

Best Recipe Fried Chicken

67%
Read More
Best Recipes-frozen Strawberry Dessert

Best Recipes-frozen Strawberry Dessert

56%
Read More

Pages