Top Recipes

Creamy Crockpot White Chicken Chili

Creamy Crockpot White Chicken Chili

69%
Read More
Mama s Puerto Rican Chicken And Rice (arroz Con Pollo)

Mama s Puerto Rican Chicken And Rice (arroz Con Pollo)

52%
Read More
Easy Coconut Curry Chicken

Easy Coconut Curry Chicken

77%
Read More
Best Herb Roasted Chicken Thighs

Best Herb Roasted Chicken Thighs

90%
Read More
Easy Chewy Chocolate Chip Cookie Bars

Easy Chewy Chocolate Chip Cookie Bars

92%
Read More
Red Velvet Cinnamon Rolls

Red Velvet Cinnamon Rolls

64%
Read More

Easy Chocolate Lasagna Recipe

95/100 by 285 users
Easy Chocolate Lasagna Recipe

INGREDIENTS

  • 36 Oreo cookies (regular not double stuffed)
  • 6 tablespoons butter melted
  • 8 oz cream cheese softened
  • 1/4 cup granulated sugar
  • 3 1/4 cups cold milk plus 2 tablespoons divided
  • 12 oz tub Cool Whip divided
  • 2 – 3.9 oz packages chocolate instant pudding mix
  • 1/2 cup mini chocolate chips

INSTRUCTIONS

  1. In a large food processor crush Oreo cookies into fine crumbs. Make sure there are no large chunks left.
  2. In a medium bowl mix melted butter into cookie crumbs using a fork. When the butter is thoroughly mixed in transfer it to a 9 x 13 inch baking dish. Using a spatula press the crumbs down into the bottom of the baking dish as evenly as possible. Put baking dish in refrigerator while you work on the next step.
  3. In a medium bowl mix the cream cheese with an electric beater until fluffy. Add the 2 tablespoons of cold milk and sugar and mix well. With large spoon or spatula mix in 1 1/4 cups of the Cool Whip until combined. Spread cream cheese mixture over cookie crust. Return baking dish to refrigerator and let chill for 10 minutes.
  4. In a large bowl mix together chocolate instant pudding and 3 1/4 cups cold milk with electric beater or whisk until the pudding starts to thicken. Spread the pudding over the cream cheese layer. Return baking dish to refrigerator and let chill for 10 more minutes.
  5. Have a seat on your couch and dream of how delicious this heavenly dessert is going to be. Start to drool.
  6. Spread remaining Cool Whip over the pudding layer and sprinkle mini chocolate chips over the top. (Feel free to use more than 1/2 cup of the chocolate chips if you want more!)
  7. Chill in fridge for 4 hours or freezer for 1 hour.

This article and recipe adapted from this site

Share This:

More from Recipes

Easy Baked Chicken Breasts Recipe

Easy Baked Chicken Breasts Recipe

64%
Read More
Brown Sugar Italian Chicken

Brown Sugar Italian Chicken

63%
Read More
Peach Cobbler Dump Cake

Peach Cobbler Dump Cake

99%
Read More
Southern Fried Chicken Recipe

Southern Fried Chicken Recipe

68%
Read More
Stovetop Chicken And Dumplings In 30 Minutes

Stovetop Chicken And Dumplings In 30 Minutes

76%
Read More
Most Amazing Chicken Breast Recipe!

Most Amazing Chicken Breast Recipe!

56%
Read More
Red Velvet Cinnamon Rolls Dessert

Red Velvet Cinnamon Rolls Dessert

82%
Read More
Best Recipes-erdbeer-püfferchen-spieße

Best Recipes-erdbeer-püfferchen-spieße

73%
Read More
Homemade Cherry Pie Bars

Homemade Cherry Pie Bars

96%
Read More
Best Recipes-smothered Baked Chicken Burritos

Best Recipes-smothered Baked Chicken Burritos

67%
Read More
Creamy Chicken Marsala

Creamy Chicken Marsala

73%
Read More
Balsamic Baked Chicken Breast With Balsamic Tomato Sauce And Mozzarella Cheese

Balsamic Baked Chicken Breast With Balsamic Tomato Sauce And Mozzarella Cheese

93%
Read More
Healty Recipe Slow Cooker Chicken Ever

Healty Recipe Slow Cooker Chicken Ever

97%
Read More
Best Recipe Miym Chicken Breasts

Best Recipe Miym Chicken Breasts

50%
Read More
Best Tres Leches Cake

Best Tres Leches Cake

95%
Read More
Best Garlic Basil Chicken With Tomato Butter Sauce

Best Garlic Basil Chicken With Tomato Butter Sauce

73%
Read More
Pumpkin Cream Cheese Streusel Muffins

Pumpkin Cream Cheese Streusel Muffins

53%
Read More
Chicken Tetrazzini Recipe

Chicken Tetrazzini Recipe

72%
Read More

Pages