Top Recipes

Creamy Crockpot White Chicken Chili

Creamy Crockpot White Chicken Chili

69%
Read More
Mama s Puerto Rican Chicken And Rice (arroz Con Pollo)

Mama s Puerto Rican Chicken And Rice (arroz Con Pollo)

52%
Read More
Easy Coconut Curry Chicken

Easy Coconut Curry Chicken

77%
Read More
Best Herb Roasted Chicken Thighs

Best Herb Roasted Chicken Thighs

90%
Read More
Easy Chewy Chocolate Chip Cookie Bars

Easy Chewy Chocolate Chip Cookie Bars

92%
Read More
Best Baked Chicken Ever

Best Baked Chicken Ever

85%
Read More

Chicken Alfredo

85/100 by 255 users
Chicken Alfredo

Ingredients

  • 16 oz fettuccine

Chicken:

  • 1.5 lbs chicken breast or thighs
  • 1/2 cup grated Parmesan cheese
  • 2.5 tsp oregano
  • salt
  • fresh cracked black pepper

Alfredo Sauce:

  • 2 tbsp unsalted butter
  • 2 garlic cloves
  • 1 tbsp all purpose flour
  • 2 cups heavy whipping cream
  • 1/4 cup sour cream
  • 1/2 cup fresh grated Parmesan cheese
  • 1/2 cup dry Parmesan cheese
  • salt
  • fresh cracked black pepper

Instructions

  1. Cook fettuccine according to the package instructions. Make sure not to overcook it so it’s not too mushy. Drain it and set aside.

Baked Chicken:

  1. Preheat the oven to 450° and grease a rimmed baking sheet. Trim excess fat off the chicken and season with salt pepper oregano on both sides. Sprinkle fresh grated Parmesan cheese generously on both sides of the chicken and place it on the baking sheet.
  2. Bake for 15-20 minutes depending on the thickness of the chicken.
  3. Once chicken is baked let it rest for about 5 minutes on the cutting board before slicing it. Slice it against the grain.

Alfredo Sauce:

  1. While chicken and pasta is cooking prepare the sauce. Measure all ingredients before starting to cook.
  2. In a medium heavy bottom sauce pot melt butter over medium heat. Once butter is melted add pressed garlic. Cook garlic until it’s fragrant and sprinkle flour over it. Stir until flour is all mixed with butter and slowly pour in heavy whipping cream while constantly stirring.
  3. Gently stir the mixture together and let it heat through. (Don’t let it boil!) Once heavy cream is hot whisk in sour cream Parmesan cheeses salt and pepper. Lower heat to medium-low and gently stir until grated cheese melts and incorporates.
  4. Keep cooking over medium-low heat for about 5 minutes stirring often.
  5. Once sauce is ready mix it with cooked pasta and sliced chicken. You can top it off with some fresh parsley and grated Parmesan cheese.

Read Full Recipe >>>> Click Here

Share This:

More from Recipes

Homemade Butterscotch Pudding

Homemade Butterscotch Pudding

73%
Read More
Best Recipes-twix Cookies

Best Recipes-twix Cookies

91%
Read More
Best Recipes-cheesy Bbq Chicken Pizza Rolls

Best Recipes-cheesy Bbq Chicken Pizza Rolls

87%
Read More
Best Recipes-black Forest Cheesecake

Best Recipes-black Forest Cheesecake

88%
Read More
Best Recipes-crock Pot Chicken Pot Pie

Best Recipes-crock Pot Chicken Pot Pie

91%
Read More
Homemade Bakery French Bread

Homemade Bakery French Bread

94%
Read More
The Best Chicken Ranch Wraps

The Best Chicken Ranch Wraps

74%
Read More
Vanilla Crazy Cake

Vanilla Crazy Cake

65%
Read More
Paula Deen’s 5 Minute Fudge

Paula Deen’s 5 Minute Fudge

98%
Read More
Classic Chicken A La King

Classic Chicken A La King

92%
Read More
Best Recipes-caramel Apple Bread

Best Recipes-caramel Apple Bread

59%
Read More
Extra Rich And Creamy Cheesecake

Extra Rich And Creamy Cheesecake

74%
Read More
The Best Paleo Fish Taco Bowls

The Best Paleo Fish Taco Bowls

85%
Read More
Amish White Bread

Amish White Bread

54%
Read More
Perfect Smothered Chicken With Rice

Perfect Smothered Chicken With Rice

54%
Read More
Garlic Butter Chicken

Garlic Butter Chicken

61%
Read More
Best Recipe Chicken Fried Steak

Best Recipe Chicken Fried Steak

72%
Read More
Easy Chicken Green Chili Casserole

Easy Chicken Green Chili Casserole

72%
Read More

Pages