Top Recipes

Creamy Crockpot White Chicken Chili

Creamy Crockpot White Chicken Chili

69%
Read More
Mama s Puerto Rican Chicken And Rice (arroz Con Pollo)

Mama s Puerto Rican Chicken And Rice (arroz Con Pollo)

52%
Read More
Easy Coconut Curry Chicken

Easy Coconut Curry Chicken

77%
Read More
Best Herb Roasted Chicken Thighs

Best Herb Roasted Chicken Thighs

90%
Read More
Easy Chewy Chocolate Chip Cookie Bars

Easy Chewy Chocolate Chip Cookie Bars

92%
Read More
Red Velvet Cinnamon Rolls

Red Velvet Cinnamon Rolls

64%
Read More

Caramel Milky Way Cheesecake Bars

69/100 by 207 users
Caramel Milky Way Cheesecake Bars

IngredientsFor the Cookie Layer

  • 1/2 cup butter
  • 1/2 cup shortening
  • 1/2 cup sugar
  • 1 cup brown sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 1/4 cups flour
  • 1/2 cup graham cracker crumbs
  • 2 cups chopped Milky Way candy bars (I used the Caramel Apple ones)

For the Cheesecake Layer

  • 1 – 8 ounce package cream cheese softened
  • 1/4 cup sugar
  • 1 egg
  • 1/4 cup caramel ice cream topping
  • 2 Tablespoons flour

For the Topping

  • 4 ounces caramel candies (about 14 squares)
  • 2 Tablespoons heavy cream
  • 1/4 cup chocolate chips
  • 1Tablespoon heavy cream

Instructions

  1. Preheat the oven to 350 degrees. Line an 8×8 pan with foil. Spray it with nonstick spray.
  2. Cream the butter shortening and sugars until creamy. Add the eggs and vanilla.
  3. Sift together the flour crumbs baking soda and salt and slowly add to the butter mixture.
  4. Stir in the candies by hand. Press half the mixture into the bottom of the prepared pan.
  5. Beat the cream cheese and sugar until creamy. Add the egg caramel and flour and beat again. Pour the cheesecake mixture on top of the cookie dough in the pan.
  6. Crumble the rest of the cookie dough gently on top of the cheesecake.
  7. Bake for 45-50 minutes. Let cool on the counter for 1-2 hours. Refrigerate 4-6 hours.
  8. Place the caramels and heavy cream in a small saucepan. Heat and stir until melted and creamy. Let cool slightly. Drizzle over the top of the cooled bars.
  9. In a small microwave safe bowl place the chocolate chips and heavy cream. Heat for 20 seconds. Stir and repeat until melted and smooth.
  10. Place in a bag and cut one corner off. Drizzle over the cookie bars. Let set. Cut into 16 squares. Store in a sealed container in the refrigerator.

Read Full Recipe >>>> Click Here

Share This:

More from Recipes

Dreamy Dark Chocolate Buttercream Frosting

Dreamy Dark Chocolate Buttercream Frosting

56%
Read More
Thai Chicken Coconut Curry

Thai Chicken Coconut Curry

99%
Read More
Best Outrageous Cherry Dr Pepper Cake

Best Outrageous Cherry Dr Pepper Cake

64%
Read More
Best Recipes-raspberry Lemon Cake

Best Recipes-raspberry Lemon Cake

99%
Read More
Best Recipes-chicken Cacciatore

Best Recipes-chicken Cacciatore

57%
Read More
Lemon Blueberry Muffins

Lemon Blueberry Muffins

97%
Read More
Crock Pot Baked Ziti

Crock Pot Baked Ziti

71%
Read More
Easy Monterey Chicken Spaghetti

Easy Monterey Chicken Spaghetti

70%
Read More
Instant Pot Tuscan Chicken Pasta

Instant Pot Tuscan Chicken Pasta

63%
Read More
Nashville Chicken In The Air Fryer

Nashville Chicken In The Air Fryer

64%
Read More
Garlic Butter Mushroom Stuffed Chicken

Garlic Butter Mushroom Stuffed Chicken

79%
Read More
Mint Chip Lasagna

Mint Chip Lasagna

51%
Read More
Taco Pasta Salad

Taco Pasta Salad

83%
Read More
Cajun Chicken

Cajun Chicken

95%
Read More
Best Recipes-chicken And Mushroom Pasta With Simple Pesto White Wine Sauce

Best Recipes-chicken And Mushroom Pasta With Simple Pesto White Wine Sauce

50%
Read More
Oven Baked Bacon Wrapped Chicken Tenders

Oven Baked Bacon Wrapped Chicken Tenders

81%
Read More
Best Recipes Healthy Turkey Chili

Best Recipes Healthy Turkey Chili

85%
Read More
Perfect Creamy Cajun Chicken Pasta

Perfect Creamy Cajun Chicken Pasta

68%
Read More

Pages