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Cajun Chicken With Bell Peppers

54/100 by 135 users
Cajun Chicken With Bell Peppers

IngredientsCajun Seasoning

  • 1 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon oregano
  • 1/4 teaspoon thyme
  • 1/4 teaspoon salt

Chicken

  • 2 bell peppers small thinly sliced (or use mini sweet peppers)
  • 4 chicken breasts small
  • 4 cloves garlic minced
  • 6 oz cream cheese cold refrigerated and sliced into 8 slices
  • 1/2 cup cheddar cheese shredded

InstructionsHow to make Cajun chicken seasoning

  • Combine all seasoning ingredients in a small bowl. Mix to combine.

Cajun chicken

  1. Preheat oven to 375 F.
  2. Place thinly sliced bell peppers on the bottom of the casserole dish.
  3. Place chicken breasts on top (so that the peppers will cook underneath the chicken).
  4. Generously sprinkle Cajun seasoning all over the chicken breasts. You don t have to use all the seasoning. Top with minced garlic.
  5. Top each chicken breast with 2 slices of cream cheese.
  6. Top with shredded cheddar cheese.
  7. Bake the chicken uncovered at 375 F in the preheated oven for 20-30 minutes until the chicken is cooked through.
  8. Broil for 2 minutes if desired.
  9. To serve scoop the bell peppers from

This article and recipe adapted from this site

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