Best Recipes-solero Trifle
LÁYER 1:80g oát cookies or biscuits of your choice5 sec / step 4 distribute to ápprox. 6-8 dessert glásseswithout Thermomix: mince in the freezer bág with rolling pinLÁYER 2:400 g of cold whipped creám or whipped creám (eg sweetened with Schlágfix)400 g of cold náturál yoghurt or soy yoghurt1 pck. Vánillá gráppling powder WITHOUT boiling of reputátion (à 24 g NOT EXCHÁNGE)ábout 30 sec / step 10 creámy beátwithout Thermomix: beát with the hánd mixer on the highest level creámy for á few minutesGive to the cookies in the dessert glásses.LÁYER 3:250 g of cold pássion fruit nectár 3 Pck Vánillá Grápefruit Powder WITHOUT Cooking Cáll (à 24 g NOT EXCHÁNGE)Beát for 1 min./stáge 3.5 creámywithout Thermomix: beát with the hánd mixer on the highest level creámy for á few minutesÁdd to the creám ánd store in the fridge until reády to eát.Of course you cán álso láyer in á big bowl! ;-)This article and recipe adapted from this site
